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Valentines Menu Feb 14th 2010
Derby
Menu 1 £27.50
Homemade Minestrone soup (V)
Parma Ham &Honey dew Melon
King
Prawns in Garlic Butter
Our famous Garlic mushrooms
Pan Fried Fish
cake
Polpette (Meat balls)
Main
Course
Pollo alla Cream
Tender pieces of chicken cooked with mushrooms, Onion peppers and cream
served with rice.
Pollo Valentino
Chicken in chefs own light tomato sauce served
with French fries.
Steak Diane
Grilled steak topped with Diane sauce made with mushrooms, onion,
brandy, red wine, and A touch of French mustard and fresh cream served
with French fries. (FILLET £4.00 EXTRA CHARGE).
Herb coated Salmon
Fresh herb coated salmon fillet served on a bed of
Tagliatelle with red onion, saffron and mushroom with a
touch of cream.
Beef stroganoff
Pan fried strips of
fillet cooked with mushrooms, onion, brandy And French mustard, served
with rice.
Braised Lamb Shank
Delicious and tender lamb shank cooked in its own Juice with our own in
house sauce and served on a bed Of mash.
Dessert
Profiteroles
Tiramisu
Chocolate Fudge Cake
Cheese Cake |
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